Marco Made Easy: A Three Star Chef Makes it Simple Cosey Fanni Tutti and snapshot-size images

and snapshot-size images

finding form and pragmatic order through accumulation and sequence

First edition of this catalogue (1983)

” states photographer Piero Percoco

the relationship that has been constructed between photography and text takes its inspiration from a poetic scheme called ‘slant rhyme’

Marco Made Easy: A Three Star Chef Makes it Simple Cosey Fanni Tutti and snapshot-size imagesFirst edition of Marco Made Easy: A Three Star Chef Makes it Simple by Marco Pierre White. First impression. Medium format hardback in near fine condition. Some minor creasing to the dust jacket only. Signed on the copyright page and also with a personalised inscription and doodle to front endpage About This book is all about creating beautiful and delicious food without stress and without fuss. Marco Pierre White serves up more than 100 recipes and